Mutton Brain Masala




Brain Masala

Serves - 2

1> Mutton Brain - 4 pcs
2> Onion medium size - 1 /2 Chopped
3> Green Chilli - 2 Chopped
4> Coriander Leaves - 6 Chopped
5> Red Chilli Powder - 2 pinch
6> Curry Leaves - 10
7> Ginger Garlic Paste - 1 spoon
8> Tomatto - 1/4 Chopped
9> Turmeric Powder - 2 pinch
10> Pepper Powder - 1/4 spoon
11> Salt to taste


Step 1 :
Clean Mutton Brain in running water.

Step 2 :
Grind Onion , Green Chilli , Coriander Leaves and Tomatto.Mix little bit of water and make it like a paste.

Step 3 :
Pour 5 spoons of oil in a pan and then Fry Ginger Garlic Paste and then add Curry leaves to it.Add the grinded stuff prepared above to the same.Once all this are fryed add Salt , Pepper Powder , Red Chilli Powder , Turmeric Powder.Add brain once this comes to boil state.Leave it to get cooked for 4 to 5 minutes.Brain Masala is ready.

3 comments:

RP said...

Looks good. I just mix it with egg and cook it like scrambled egg. Your recipe sounds good. :)

The HOPE House said...

Joseph, that picture is absolutely mouth watering. Great recipe. Bumped into your site through one of your post on "Dining Hall" blog.

Ruby
http://indiadoption.blogspot.com

Nags said...

never knew mutton brains were edible!