Chilli Chicken




1> Chicken Boneless - 2lb cut into small pieces
2> Corn Starch - 3/4 Cup + 1/4 Cup
3> Maida Powder - 1/2 Cup
4> Salt to taste
5> Ajinamoto - 1/2 spoon + 1/4 spoon
6> Soya Sauce - 3 spoons + 3 spoons
7> White Pepper - 1 spoon + 1/2 spoon
8> Coriander Leaves - 5 spoons finely chopped
9> green onion - 3 nos finely chopped
10> ginger -1 spoon finely crushed
11> garlic - 1 spoon finely crushed
12> Green Chillies - 3 finely chopped
13> Onion -1 Chopped Big(Not finely chopped)
14> Vinegar - 1 spoon + 1 spoon
15> Ginger Garlic Paste - 1 spoon
16> Chilli - 5 Chopped


For Batter
1> Clean and cut the chicken in to small pieces
2> Add One spoon of Ginger garlic paste and then add 1/4 cup corn starch along with 1/2 cup of maida , Salt , 1/2 spoon Ajinamoto , 1 spoon of white peper, 3 spoons of Soya Sauce , 1 spoon of Vinegar.Mix this well and let it be in fridge for 1/2 hr.
3> Fry this chicken in oil until they become yellowish.

For Manchurian
1> Fry Ginger(1 spoon finely crushed) , Garlic(1 spoon finsely crushed) followed by Onion and Chilli.Now add Vinegar(1 spoon) , Soyasauce(3 spoons) , Ajinamoto(1/4 spoon), White Pepper(1/2 spoon),Salt and let it get cooked for 2 minutes.
2> In 1/2 glass of water dilute Corn Starch(1/4 cup).Add this to the gravy and let it get cooked for 2 minutes.Now add the Fryed chicken to this and let it get cooked for 3 minutes.Now add Coriander Leaves and Green Onions.Chilli Chicken is ready.

9 comments:

Anonymous said...

Gud dish !!

Jyothi said...

Hi Joseph, chilli chicken looks like restaurant type dish. Looks great. Thanks for sharing.

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http://cookeryvideos.blogspot.com

Joseph Selvaraj said...

Jyothi,

Thanks for the compliment.Keep visiting.

Regards,
JOseph

Cinnamon said...

Lovely recipe... must be tasting delicious!!

Vanitha said...

Good pic!!! On chinese spree?!

Anonymous said...

JO CHEF,

One more feather in your website crown..

USHA said...

Hi Joseph...

Great this time chilli chicken..hot...good one.

Anonymous said...

Jo,

Did you live in Saidapet?

Joseph Selvaraj said...

I am from chennai(Sowcarpet / Mint) and now live in Sanjose